I first noticed lemongrass in a stir-fry at vegan restaurant MyThai in Boston and I was blown away by the wonderful zesty, citrusy, aromatic fragrance of the lovely lemongrass noodles I ate there. Back home I started working on my own version of this delicious […]
I’m Nina, food content creator and flight attendant. I love books, punk, mid-century design, Japan, swimming pools, cycling, boots, squirrels, and cappuccino. But most of all, I love vegan food! As a flight attendant and food nerd, I’ve been exploring amazing vegan food all over the world for over 15 years. The foods that inspire me find their way into my recipes back home in Berlin. Here, I share the best creations from my fusion kitchen: for vegans, those who want to be, and those who are just a little curious. I’m happy you’re here! :)

