Delicious vegan main courses with inspirations from all over the world
Collaboration with Sunday Natural These healthy homemade vegan superfood burgers are suitable for all veggie burger projects. The burger patties are made without meat substitutes and consist mainly of sweet potatoes, kidney beans, and rolled oats. The psyllium husk powder keeps them perfectly together! Which […]
I first noticed lemongrass in a stir-fry at vegan restaurant MyThai in Boston and I was blown away by the wonderful zesty, citrusy, aromatic fragrance of the lovely lemongrass noodles I ate there. Back home I started working on my own version of this delicious […]
German food today, super easy recipe: a hearty plant based sauerkraut skillet with potatoes and crispy fried smoked tofu. It is loosely adapted from the amazing Schupfnudeln by Eat this! I wanted to make them the other day but got distracted, then realised I was […]
This easy bami goreng style noodle recipe is ready in minutes and great as a quick vegan fried noodle dish. The combination of ketjap manis, the sweet dark Indonesian soy sauce, mango chutney and sambal oelek, the Indonesian chili paste makes for a delicious umami […]
There is a lot of discussing in Germany whether potato salad should be made with or without mayonnaise. At our work canteen in Munich, they are serving both options in order to prevent kerfuffle I guess. I like them both, but as the mayo at […]
This Italian inspired pasta salad recipe was due for an update. It got new pictures, a new video and it now tastes even more delicious. The pasta salad can easily be prepared when you’re visiting or on holiday. It’s ready in less than 20 minutes, […]
People still often ask me why vegans eat meat replacements. For me, that’s completely logical! I have always liked the taste of meat, but also I easily got grossed out as soon as it reminded me of a dead animal. Documentaries finally convinced me to […]
This recipe for homemade ravioli filled with vegan cheese and a fruity hearty blueberry balsamic sauce is not a quick snack, more like a nice dinner or a weekend lunch. Making ravioli from scratch is fun, and with a little practice, you’ll become faster every […]