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vegan sweet potato skillet
Mains

SWEET POTATO SKILLET

This vegan sweet potato skillet is the perfect plant-based fall food with crispy aromatic baked sweet potatoes, fresh thyme, fresh rocket salad and hearty veggie mince with nourishing black beans. It’s also gluten free when you use tamari instead of soy sauce. It works for […]

Banh mi sandwich
Breakfast

BANH MI SANDWICH

This banh mi sandwich was created when my friend Anne went to Harvard for a while and I flew to Boston a lot to hang out with her. Our ritual was having breakfast at a yoga school café. We basically worked our way through their […]

Coconut Maple Bacon Muffins Landscape: Nina Bolders Food Photography
Sweet treats

COCONUT MAPLE BACON MUFFINS

These vegan coconut maple bacon muffins are not only delicious but also a great way to experience the crispy taste of bacon without any animal products. They are perfect as a snack or dessert. My favorite donut at Brammibal’s, a vegan donut chain, one of […]

vegan pumpkin gnocchi
Mains

PUMPKIN GNOCCHI WITH CRISPY SAGE

In autumn, we need warm, healthy, hearty, filling meals, and these fluffy pumpkin gnocchi with nutmeg, balsamic, and a touch of garlic just hit the spot. Dried tomatoes add extra umami, and crispy sage provides perfect crunch. Gnocchi are a type of pasta in Italian […]

vegan chocolate cake with tiramisu flavour
Sweet treats

CHOCOLATE CAKE WITH HAZELNUT- AND TIRAMISU FLAVOUR

What makes this lovely vegan chocolate cake so special is the unmistakable flavor of tiramisu, vegan nougat chocolate that is melted into a seductive chocolate glaze with pretty chocolate curls, and finally the floral and slightly bitter-tasting dried rose petals. This dessert becomes a 100% […]

hokkaido-zaatar-focaccia
Breakfast

HOKKAIDO ZA’ATAR FOCACCIA

Za’atar is a West Asian spice mixture and there are regional variations. I have a Za’atar made of sesame, sumach, oregano and thyme. I enjoyed an amazing Za’atar focaccia in Tel Aviv once and with all these beautiful pumpkins now that made a great combination. This pumpkin focaccia is […]

oven almond mozzarella caprese
Breakfast

CREAMY ALMOND MOZZARELLA

No brunch without Caprese salad, right? Mozzarella is essential. I’ve been working on the perfect homemade vegan nut-based mozzarella for a long time, and now I have a recipe for almond mozzarella that we find just as delicious as the real cheese. The mozzarella is […]