HOW TO MAKE AMAZING INDIAN FOOD WITH VEGAN RICHA

HOW TO MAKE AMAZING INDIAN FOOD WITH VEGAN RICHA

(no paid advertisement) About twenty years ago, I gave a friend an evening of her choice as a birthday present. She wanted to go swimming and later have Indian food. I had never had Indian food before and the evening turned into a revelation. It was so good! We had bhatura (fried bread), Saag Aloo…

VEGAN WATCHES BY AUBRY

VEGAN WATCHES BY AUBRY

(NO PAID ADVERTISEMENT)  For almost 10 years, I was pretty happy with a cute watch that I had bought on sale at a supermarket in Tokio, but recently the markers had started to fall off and stop the hands. I was constantly paying to get it fixed and meanwhile the glass was so scratched that…

BEST VEGAN CHOCOLATE CAKE BY VEGANSFIRST

BEST VEGAN CHOCOLATE CAKE BY VEGANSFIRST

Tully Zander’s blog vegansfirst.com is mainly about the “why” and “how” of being vegan: why vegan food, vegan milk alternatives, vegan shoes, vegan cosmetics etc., and what options there are instead of animal products. Also the social aspect is a big subject here. Her articles are especially useful and informative for new vegans and those…

QUICK & EASY ASIAN NOODLES WITH PEANUT SAUCE

QUICK & EASY ASIAN NOODLES WITH PEANUT SAUCE

This is part two of my holiday series where I’ll show dishes can easily be made somewhere else in less than 20 minutes, with ingredients from the supermarket and no fancy kitchen toys. Here I have a basic recipe for Asian noodles with peanut sauce. Feel free to add onions, garlic, other veggies, tofu or…

QUICK & EASY PASTA SALAD WITH BALSAMIC GLAZE

QUICK & EASY PASTA SALAD WITH BALSAMIC GLAZE

In my easy holiday kitchen I show dishes that can easily and quickly be cooked somewhere else, in about 20 minutes, with ingredients from the supermarket and no fancy kitchen toys. The first one is an Italian pasta salad that leaves room for all kinds of variations. 

NAKED STRAWBERRY CAKE WITH LEMON BASIL

NAKED STRAWBERRY CAKE WITH LEMON BASIL

Every year in May, little strawberry houses show up all over Berlin and they sell fresh, red, sweet strawberries right from the fields outside the city. And that means strawberry cake.  Last summer I tried the vanilla cake recipe by Loving it vegan (original recipe here) and it was great, but I also had a…

ARMEDANGELS

ARMEDANGELS

It might only be in my head, but I think I can feel the good energy these clothes radiate when I put them on. German company Armedangels is very transparent when it comes to their production and wants a genuine change of conditions in the fashion industry. On their website, you can take a good…

MATT & NAT

MATT & NAT

Let me introduce the company that makes the most beautiful bags I have ever seen: The name Matt & Nat means mat(t)erial and nature. The company was founded in Montreal in 1995 and stands for sustainable and high-quality products of timeless design. The linings are made of recycled plastic bottles and also other recycled materials…

MADEMOISELLE YÉYÉ

MADEMOISELLE YÉYÉ

If you’re into 1960s fashion, like me, you will quickly find the one or other new favorite piece here. Mademoiselle Yéyé’s clothes are all made in Europe under fair conditions and all the used materials are vegan and eco-certified.  Let me introduce Beatrice, my new favorite cardigan that I’m wearing in my fluffy pretzel corner video. It…