Collaboration with Sunday Natural My lion’s mane matcha latte is our perfect coffee replacement for extra focus in the morning. This superfood drink combines the benefits of Japanese ground green tea and the medicinal mushroom into a delicious latte for mental clarity, focus, productivity and […]
German food today, super easy recipe: a hearty plant based sauerkraut skillet with potatoes and crispy fried smoked tofu. It is loosely adapted from the amazing Schupfnudeln by Eat this! I wanted to make them the other day but got distracted, then realised I was […]
You need presents for a vegan? Have a look at my homemade presents here! Suitable for omnis as well of course 🙂 Homemade granola clusters Delicious crunchy sweet and salty almond buckwheat granola clusters, so easy and quick to make. Enjoy as a topping for […]
This easy bami goreng style noodle recipe is ready in minutes and great as a quick vegan fried noodle dish. The combination of ketjap manis, the sweet dark Indonesian soy sauce, mango chutney and sambal oelek, the Indonesian chili paste makes for a delicious umami […]
Collaboration with Sunday Natural Hojicha could be considered matcha’s relaxed sister. While matcha latte is my go to morning drink, hojicha latte can be enjoyed in the afternoon and evening. It hardly contains caffeine and is easy on the stomach. I have tried hojicha for […]
Fifteen years ago, when I was visiting Tokyo as a vegan for the first time, there was hardly anything available except for avocado maki. Or soups and bread that I thought were vegan but probably weren’t. Now, when I come to Tokyo, HappyCow lists a […]
Manhattan Beach, Hermosa Beach and Redondo Beach of Los Angeles are often referred to as the Beach Cities. Our Crewhotel is located in nearby Torrance and I also spent three summers in Manhattan Beach looking after the most amazing cat, so I got to explore the area […]
Collaboration with Hanfgeflüster These peanut butter cups with CBD-oil are one of the easiest recipes I ever made and Tom says it is also the best! Homemade peanut butter cups with your favourite peanut butter, your favourite vegan chocolate, a little maple syrup for extra […]
I’m Nina, I'm a food blogger & photographer. I like books, punk rock, retro fashion, Japan, swimming pools, cooking classes, my bike, boots, squirrels and espresso. But most of all, I love vegan food! As a flight attendant and food nerd I have been enjoying amazing vegan food all over the world for more than 15 years now, and I love playing around with all this inspiration in my fusion kitchen at home in Berlin - creating delicious treats. During the pandemic I also trained to be a food photographer. On this blog I share my favourite recipes and travel & lifestyle tips for vegans and those who are interested. Thanks for stopping by :)