HOKKAIDO ZA’ATAR FOCACCIA
Za’atar is a West Asian spice mixture and there are regional variations. I have a Za’atar made of sesame, sumach oregano and thyme. I enjoyed an amazing Za’atar focaccia in Tel Aviv once and…
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CREAMY ALMOND MOZZARELLA
No brunch without Caprese salad, right? Mozzarella is essential. I’ve been working on the perfect homemade vegan nut-based mozzarella for a long time, and now I have a recipe for…
PINK PITAYA PROTEIN POPSICLES
Collaboration with Rawnice Swedish company Rawnice makes your smoothies, smoothie bowls, and vegan sweets so much more beautiful with their vegan, natural, nutrient-rich, and taste-neutral vibrant colour powders. And also…
HOJICHA ICE CREAM MINI CHEESECAKES
Collaboration with Sunday Natural My Hojicha Ice Cream Mini Cheesecakes are the perfect combination of refreshing ice cream and creamy cheesecake. Hojicha powder gives these little treats their unique flavor,…
TRAVEL LIKE A PRO: A FLIGHT ATTENDANT’S 12 TIPS FOR YOUR NEXT TRIP
In my more than 15 years of traveling the world as a flight attendant, I have learned a lot about staying safe and comfortable. Here are my 12 top travel…
HOMEMADE CHAGACCINO
Collaboration with Sunday Natural At my recent trip to San Diego I first came across Chagaccino, the new superfood trend drink in the states, and of course I had to…
SPELT BAGELS WITH HEMP SEEDS
Cooperation with Sunday Natural It was time for an update of my spelt bagels with crunchy, nutty hemp seeds, as I now prepare them slightly differently. They are still very…
SUPERFOOD BURGERS
Collaboration with Sunday Natural These healthy homemade vegan superfood burgers are suitable for all veggie burger projects. The burger patties are made without meat substitutes and consist mainly of sweet…
EASTER LAMB CAKE
What would an Easter brunch be without a sweet vegan Easter lamb cake? This plant-based alternative to traditional Easter lamb cakes does not contain eggs or dairy products, and luckily,…
VEGAN BAILEYS
My delicious vegan Baileys style Irish liqueur is easily and quickly made at home. Perfect for parties or in a decanter as a present. I love Baileys Irish Cream and…
SPICY PEANUT SAUCE
Here is a new version of my delicious spicy peanut sauce recipe. It’s now quick, easy and even more delicious with peanut butter, ginger, lime, oat milk, soy sauce, maple…
LEMONGRASS NOODLES
I first noticed lemongrass in a stir-fry at vegan restaurant MyThai in Boston and I was blown away by the wonderful zesty, citrusy, aromatic fragrance of the lovely lemongrass noodles…