Cooperation with Sunday Natural It was time for an update of my spelt bagels with crunchy, nutty hemp seeds, as I now prepare them slightly differently. They are still very easy to make and full of nutrients, but they are now bigger, softer, and even […]
Iâm Nina, food photographer and flight attendant. I love books, punk, mid-century design, Japan, swimming pools, cycling, boots, squirrels, and cappuccino. But most of all, I love vegan food! As a flight attendant and food nerd, Iâve been exploring amazing vegan food all over the world for over 15 years. The dishes that inspire me find their way into my recipes back home in Berlin. During the pandemic, I also trained as a food photographer. Here, I share the best creations from my fusion kitchenâfor vegans, those who want to be, and those who are just a little curious. Iâm happy youâre here! :)