The tantan soup ist one of my first and still most popular recipes and it was due for an update! I actually don’t like spring onions at all, so they’ve been unceremoniously kicked out of the recipe. Of course, you can sprinkle some on top […]
Author: Nina
VEGAN BAILEYS
My delicious vegan Baileys style Irish liqueur is easily and quickly made at home. Perfect for parties or in a decanter as a present. I love Baileys Irish Cream and after going vegan I missed it for a long time, so I was really happy […]
QUICK SPICY PEANUT SAUCE
Recently, I wanted to update my popular noodles with peanut sauce – and during my research, I came across red curry paste as an ingredient. Of course, I had to try it right away. And what can I say? The flavor was incredible! Spicy, aromatic, […]
CHOCOLATE SHEET CAKE WITH SEA SALT
Cooperation with Vego Chocolatey, fluffy, crunchy, and irresistibly delicious – this vegan chocolate sheet cake is the perfect recipe for anyone looking for a quick and easy sweet treat that still makes a big impact in both taste and appearance. The batter comes together in […]
SEITAN SATAY
This seitan satay is inspired by the satay that originates in Indonesia, and which is served in many Southeast Asian countries in regional variations. The grilled meat skewers are often dipped in peanut sauce. In the colonial era, the dish was adapted by the Dutch […]
CREAMY SWEET POTATO HUMMUS WITH CRISPY ROASTED CHICKPEAS
Homemade sweet potato hummus is a perfect alternative to classic chickpea hummus. It is not only creamy and full of flavor but also rich in nutrients. Roasting the sweet potato and garlic adds a special depth and intense aroma to this hummus. Making this healthy […]
QUICK & EASY NOODLES WITH PEANUT SAUCE
It was time to update this recipe for noodles with peanut sauce, and not only have I simplified the process, it even slurpier and more delicious than ever. This quick and easy vegan recipe is easily cooked somewhere else. You only need about 20 minutes […]
HOW TO TAKE YOUR FOOD PHOTOGRAPHY TO THE NEXT LEVEL
How did I improve my food pictures so dramatically that I ended up deleting most of my instagram account and starting over? Got noticed by brands, got asked to take pictures and make videos for them? I even got to be a runner up twice […]