This hearty fresh kale skillet with potatoes is our favourite winter nutrient bomb, and it’s quick and easy to make. Smoked tofu or vegan sausages, onions and lots of mustard add the oomph to this recipe! It’s a bit like a vegan version of German […]
When I reheat my homemade pita wraps, bake the fragrant sweet potatoes and the hearty smoked tofu with aromatic lemongrass, it probably makes the neighbours and delivery drivers in the stairwell start drooling too. Add a spicy satay sauce and fresh salad, and the fully […]
The tantan soup ist one of my first and still most popular recipes and it was due for an update! I actually don’t like spring onions at all, so they’ve been unceremoniously kicked out of the recipe. Of course, you can sprinkle some on top […]
My delicious vegan Baileys style Irish liqueur is easily and quickly made at home. Perfect for parties or in a decanter as a present. I love Baileys Irish Cream and after going vegan I missed it for a long time, so I was really happy […]
This seitan satay is inspired by the satay that originates in Indonesia, and which is served in many Southeast Asian countries in regional variations. The grilled meat skewers are often dipped in peanut sauce. In the colonial era, the dish was adapted by the Dutch […]
Homemade sweet potato hummus is a perfect alternative to classic chickpea hummus. It is not only creamy and full of flavor but also rich in nutrients. Roasting the sweet potato and garlic adds a special depth and intense aroma to this hummus. Making this healthy […]
The ultimate start to the day for me is this hearty eggplant scramble. My purely plant-based recipe for spicy and satisfying tofu scrambled eggs with extra vegetables is quickly prepared and perfect not only for a healthy breakfast but also for a quick dinner. This […]
This vegan sweet potato skillet is the perfect plant-based fall food with crispy aromatic baked sweet potatoes, fresh thyme, fresh rocket salad and hearty veggie mince with nourishing black beans. It’s also gluten free when you use tamari instead of soy sauce. It works for […]