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+ servings
picture of vegan tomato rice

TOMATO BLACK BEAN RICE

Leftover rice is perfect to make this tasty tomato rice with veggie sausage and black beans
5 from 1 vote
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Hauptgerichte, Schnelle & Einfache Gerichte, Sides & Fingerfood
Cuisine Fusionsküche
Servings 2 servings

Ingredients
  

  • 1-2 veggie sausages sliced
  • 1 onion chopped
  • 2 garlic cloves chopped
  • 2 tomatoes diced
  • 1 teaspoon cumin
  • 1 teaspoon smoked paprika
  • 2 teaspoons oregano
  • 1/2 cup veggie broth
  • 2,5 cups/ about 450 g cooked and cooled rice was about 1 cup/ 200 g uncooked
  • 1 can of black beans
  • pepper, chili, salt
  • cilantro
  • lime
  • avocado and vegan sour cream
  • Pul Biber optional

Instructions
 

  • First, gather all your ingredients and prepare them in the right amounts. That makes it so much easier and more fun and you're less likely to forget anything. 
  • Sauté veggie sausage, onion and garlic in plant oil for about two minutes.
  • Then add the tomatoes and spices and stir well, add veggie broth.
  • Add rice and beans and roast for about 5-10 minutes, keep stirring.
  • Add salt, pepper and chili to taste and serve with cilantro, lime, avocado, vegan sour cream and optional Pul Biber.
Keyword buffet, quick weeknight meal
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